Enjoying food at the Three Greyhounds Inn

Our Head Chef, Matt, (formerly Sous Chef at our award-winning Bulls Head in Mobberley) and his team are working constantly with fresh seasonal ingredients. We are supported by our local farms for our potatoes and fresh chips, free range eggs, meat and game, cheeses, ice creams and other fresh produce. Our seafood is delivered fresh daily and we prepare everything freshly to order. We have ‘lighter lunches’ Monday to Friday that sit alongside our main menu. We also have regular food weeks such as our famous Allostock Game Week. We do not serve fast food, simply fresh, flavoursome food, as fast as possible! Have a look at our menu and come and enjoy time with us, here at the Three Greyhounds Inn

 

Enjoying a drink at the Three Greyhounds Inn

Since we opened way back in 2012 we have pledged to celebrate local micro-brewers for our Cask Ale offering. All are from within a 35-mile radius of the pub. Today we still stand by this, although we do have two of our six pumps dedicated to ‘further away’. We have four ‘Local Cask Ale’ Pumps and then a further one dedicated to ‘Out of County Ale’ by popular request. We also offer a real cider from our favourite Cider maker….Taunton Cider based in Somerset. It is also from a farm in Somerset that our Cider Brandies hail. These wonderful English Cider Brandies are the centre piece to the biggest collection of Brandies to be seen in a pub in the UK, so please ask for our ‘Brandy Bible’, as you nestle by the fire ‘warming the cockles’ with a snifter or two. The farm is always at the centre of our pub history and our friendship with the Chase Farm in Herefordshire means we are able to offer some classy vodkas in our famous ‘Bloody Mary’s’ straight from the ‘field to the bottle’….add to these Gins from Chase and our local Cheshire Gin selection from Big Hill Distillery in Mobberley and beyond and you’ll be spoiled for choice! Wines are chosen by our owner Tim and feature many of his favourites for you to enjoy.

 

Bringing your dog to the Three Greyhounds Inn

Voted by the Sunday Telegraph as one of the UK’s top ‘Dog Friendly Pubs’, the Three Greyhounds Inn has a knack of looking after pet dogs like real guests! Having Shakerley Mere right next door is ideal, as the dogs can arrive at the pub hungry and thirsty, after a good walk around the Mere. We have our very own ‘old Port barrel’ for ‘help yourself water’, plenty of dog bowls about the pub, our Dog Menu features Craft Dog Beer from Belgium…. by the bottle or can, bar dog nibbles, free biscuits, ‘Dog Fries’ and our chefs even cook little fresh Porky sausages for your pooch! Add to this our lovely large garden and you have dog heaven! The dog may even buy you a pint too!

 

Enjoying a wedding or function at the Three Greyhounds Inn

Our Old Doghouse Barn, situated adjacent to the pub, takes its name from the barn where the original ‘three greyhounds’ were housed, when the pub was a working farm. Now a large, rustic, versatile space, it is the perfect location for a country wedding or relaxed function The room seats 30-75 guests and now has an external staircase leading to the garden. The Doghouse Barn also has its own bar which can be themed to your liking if you wish. The lawned area is suitable for a marquee or tepee too. Come and see for yourself or look at the gallery here or make a viewing appointment by emailing us at info@thethreegreyhoundsinn.co.uk

 

 

‘VisitEngland’, along with the other tourist organisations of Great Britain and Northern Ireland and the UK government, have launched a new industry standard mark as a way of supporting tourism businesses and providing reassurance to visitors. The industry standard is a way of letting our customers and guests know which businesses have made necessary changes to their day-to-day workings, including social distancing measures and staff training. We are good to go!

Don’t fear, we are still here… bringing you our delicious homely food and a Hub Shop with lots of fresh produce and gift ideas when you need them the most. If you miss the pub, then come in to our Hub Neighbourhood Shop and take a taste of the pub home!

Let January and February be the time you brush up on your wine knowledge with our selection of delicious wines, hand-selected by owner Tim; Help us continue to support our local suppliers by treating yourself to your favourite pub ‘Just Heat’ dishes, prepared by our Head Chef Andy and his team for you to takeaway or we can deliver. Plus Hot Fish and Chips ‘to go’ on Thursdays and Fridays.

We are working our way through lockdown number three, and promise to continue to bring the best bits of the pub to you in all the ways we can!

Click here for our Pub Hub in Mobberley